Updated on 2025/11/25

写真a

 
Shiroishi Tetsuya
 
Title
Associate Professor
Contact information
メールアドレス
Profile
Japanese Archaeology (East Asia and the Japanese Archipelago, Jomon - Yayoi Period) Areas in this study: 1) Research in this study on chronology, phylogeny, and calendar chronology using pottery typology 2) Research on prehistoric food in this study 3) Research on the belief in bird spirits in East Asia

Research Areas

  • Humanities & Social Sciences / Archaeology

External Career

  • Tokyo Metropolitan University, Researcher, 2018.04 - 2019.03

  • Seisen University, 2019.08 -

  • Tokyo Women's College of Physical Education, 2019.09 -

  • Danang Biotechnology Center, 2024.11 -

Academic Society Affiliations

  • THE JAPANESE ARCHAEOLOGICAL ASSOCIATION

  • Japan Association for College and University Education

  • KOKOGAKU KENKYU KAI (SOCIETY OF ARCHAEOLOGICAL STUDIES)

  • Society for East Asian Archaeology

  • THE PALEOLOGICAL ASSOCIATION OF JAPAN, INC.

  • European Association of Archaeologists

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Papers

  • Utilizing CT Scan and Lipid Analysis in Coprolite Studies: A Case Study of Jomon Sites in Japan , 30th European Association of Archaeologists Annual Meeting Abstract Book, 2024.08

    Tetsuya SHIROISHI, Yasutami NISHIDA, Sakiko Namigata, Junichi FUKUI, Yoshiki MIYATA

    Multiple Authorship (Only Japanese)

  • Food Change in the Early Agricultural Initiation in Southeastern Japan, 30th European Association of Archaeologists Annual Meeting Abstract Book, 2024.08

    Tetsuya SHIROISHI, Yasutami NISHIDA, Sakiko Namigata, Junichi FUKUI, Yoshiki MIYATA

    Multiple Authorship (Only Japanese)

  • 千葉県仮家塚遺跡の調査成果報告（2021年度～2023年度）, 日本考古学協会第89回総会研究発表要旨, 2023.05

    白石哲也・杉山祐一・小倉淳一・根本岳史・植田雄己・小林嵩・佐藤兼理・池田治

    Multiple Authorship (Only Japanese)

  • Construction and Practice of Experimental Paddy Fields in the Yayoi and Kofun Periods in the Japanese Archipelago Case Studies of Yamagata and Kanagawa, 8th European Association of Archaeologists Annual Meeting Abstract Book , 507-508, 2022.08

    Tetsuya SHIROISHI・Masahisa YAMADA

    Multiple Authorship (Only Japanese)

  • The relationship between the abilities of institutional research organizations and personnel and university executive expectations: A classification based on interview and questionnaire surveys, 19(1) 1-15, 2022.03

    Multiple Authorship (Only Japanese)

  • Exploring the Food Culture of "Rice and Fish" in the Beginning: From the Perspective of pottery Cooking, The Archaeology Journal, 763 30-33, 2021.12

    Single Author

  • Archaeological research on Fish eating in the Yayoi Period in Japan, Abstract contributions for EAA 2021, 2021.10

    Shiroishi Tetsuya,Miyata Yoshiki

    Multiple Authorship (Only Japanese)

  • Archaeological research on Fish eating in the Yayoi Period in Japan, Abstract contributions for European Association of Archaeologists Annual Meeting 2021, 2021.09

    Tetsuya SHIROISHI・Yoshiki MIYATA

    Multiple Authorship (Only Japanese)

  • Study of Culinary Culture in Japan during Yayoi Period, 27th EAA Annual Meeting (Kiel Virtual, 2021) – Abstract Book, 517-518, 2021.07

    Shiroishi Tetsuya,Miyata Yoshiki

    Multiple Authorship (Only Japanese)

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Review Papers

  • Yayoi Period, Japanese Journal of Arcaheology, 9 92-93, 2021.12

    Shiroishi Tetsuya

Grant-in-Aid for Scientific Research

  • Grant-in-Aid for Scientific Research(A)，2025.04 - 2026.03

  • Grant-in-Aid for Scientific Research(B)，2025.04 - 2026.03

  • Grant-in-Aid for Scientific Research(C)，2024.04 - 2026.03

  • Grant-in-Aid for Scientific Research(B)，2024.04 - 2026.03

  • Grant-in-Aid for Scientific Research(B)，2024.04 - 2025.03

  • Grant-in-Aid for Scientific Research(A)，2023.04 - 2027.03

  • Grant-in-Aid for Scientific Research(B)，2023.04 - 2027.03

  • Grant-in-Aid for Scientific Research(B)，2023.04 - 2026.03

  • Grant-in-Aid for Young Scientists，2023.04 - 2026.03

  • Grant-in-Aid for Scientific Research(B)，2022.04 - 2025.03

  • Grant-in-Aid for Young Scientists，2020.04 - 2023.03

  • Grant-in-Aid for Scientific Research(B)，2020.04 - 2021.03

  • Grant-in-Aid for Scientific Research(C)，2019.04 - 2022.03

  • Grant-in-Aid for Encouragement of Scientists，2015.04 - 2016.03

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Presentations

  • Japanese Fish Sauce Culture Recent Research , International presentation, 2024.11, Oral presentation (invited, special)

  • 30th European Association of Archaeologists Annual Meeting, International presentation, 2024.07, Oral presentation (general)

  • 13th Experimental Archaeology Conference, International presentation, 2023.05, Oral presentation (general)

  • 2021 Assessment Institute, International presentation, 2021.10, Developing a New Online FYE Program in the Post-COVID-19 World, Oral presentation (general)

 

Academic Activity

  • 大学評価コンソーシアム, 2018.04 - 2018.09

  • 大学評価コンソーシアム, 2018.04 - 2018.09

  • 東京女子体育大学, 2019.09 -

Media Coverage

  • 「唐古・鍵」気候変動分析へ，2024.09

  • 飛島伝統の魚醤 書籍に 島独自の食文化 後世へ，2024.05

  • 弥生時代の仮家塚遺跡で大型竪穴住居跡を確認 山形大の発掘調査団 南房総，2024.02

  • 太古の食事「脂質」で迫る，2023.09

  • 飛島の魚醤文化を後世に，2023.08

  • 古代の稲作の姿、探る，2023.07

  • 弥生耕起の謎解明へ，2020.03

  • あまり土を耕さなかった？弥生の稲作実験，2020.03

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Academic Activities

  • 千葉県南房総市仮家塚遺跡発掘調査プロジェクト，2022.03 -

  • 魚醤の起源を探るプロジェクト，2021.04 -

  • 山形県西沼田遺跡公園実験水田プロジェクト，2020.04 -