Natural Science / Mathematical physics and fundamental theory of condensed matter physics

Natural Science / Theoretical studies related to particle-, nuclear-, cosmic ray and astro-physics

Natural Science / Biophysics, chemical physics and soft matter physics

Life Science / Food sciences

Life Science / Ecology and environment

Ochanomizu University, Faculty of Science, Department of Physics

2016.03, Graduated

Ochanomizu University, Graduate School of Humanities and Sciences, Division of Advanced Sciences, Department of Physics

Master's Course, 2018.03, Completed

Ochanomizu University, Graduate School of Humanities and Sciences, Division of Advanced Sciences, Department of Physics

Doctor's Course, 2021.03, Completed

Ph.D. in Physics, Ochanomizu University, 2021.03

M.S. in Physics, Ochanomizu University, 2018.03

B.S. in Physics, Ochanomizu University, 2016.03

Japan Society for the Promotion of Science, JSPS Research Fellow (DC2), 2020.04 - 2021.03

Japan Society for the Promotion of Science, JSPS Research Fellow (PD), 2021.04 - 2022.03

Ochanomizu University, Research Fellow, 2022.04 - 2023.08

The Physical Society of Japan

The Society of Rheology, Japan

Japanese Dairy Science Association

Jammed Keplerian gas leads to the formation and disappearance of spiral arms in a coupled map lattice for astronomical objects, Progress of Theoretical and Experimental Physics, 2023(6) 063A02, 2023

Erika Nozawa

Single Author

Coupled map lattice for the spiral pattern formation in astronomical objects, Physica D, 405 132377, 2020

Erika Nozawa

Single Author

Coupled map lattice for phase inversion phenomena such as from cream to butter: An approach to food textures based on the pattern formation of overrun and viscosity in foods, Book of Abstracts of the 18th International Congress on Rheology, 167, 2020

Erika Nozawa, Tetsuo Deguchi

Single Author

Cusp singularity in mean field Ising model, European Journal of Physics, 38(6) 065102, 2017

Yayoi Abe, Muneyuki Ishida, Erika Nozawa, Takayoshi Ootsuka, Ryoko Yahagi

Multiple Authorship (Only Japanese)

Short Oral Presentation Award of the 69th Rheology Symposium, 2021.10.26, Japan, Erika Nozawa, Tetsuo Deguchi

Student Presentation Award of the Physical Society of Japan (Division 12), 2021.03.31, Japan, Erika Nozawa, Tetsuo Deguchi

Student Presentation Award of the Physical Society of Japan (Division 11), 2019.03.27, Japan, Erika Nozawa

Grant-in-Aid for JSPS Fellows，2020.04 - 2022.03，Coupled map lattice for phase inversion from cream to butter: towards understanding food texture formation based on polymer and nonlinear physics

The Japanese Dairy Science Association Foundation，2024.04 - 2025.03

Japanese Dairy Science Association

Ochanomizu University Nagase Research Scholarship，2022.11 - 2023.02

Ochanomizu University

The 28th IUPAP International conference on Statistical Physics, International presentation, 2023.08, Poster presentation

The 18th International Congress on Rheology, International presentation, 2020.12, Oral presentation (general)

International workshop on Knots and Polymers, International presentation, 2017.08, Poster presentation